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Stabilized Chlorine Dioxide(ClO2)

Chemical Name: Stabilized Chlorine Dioxide

Molecular weight: 67.45
Apperance: Chlorine dioxide Colorless or light yellowish liquid, solid form is a white powder.
Product Standard: China Standard HG/2777-1996

Packing, storage and transportation: Powder product: packed in net weight 100g or 250g plastic bags.Liquid product: packed in net weight 250kgs, 1000kgs plastic drums, or according to customer requirement.


Metric names

Liquid indicator label

Solid indicators

Chlorine dioxide:       

2%min, 5%min


Arsenic(as As2O3):



Heavy metals(as Pb):



pH value:






Applications: Chlorine dioxide is proven effective as: Disinfectant, Sanitizer, Tuberculocide, Virucide, Fungicide, Algaecide, Slimicide, Deodorizer. It has a wide range of applications.

Human Water Systems

�? Treatment of Potable Water for Human Consumption

�? Water Storage Systems Aboard Aircraft, Boats, RV’s and Off‐Shore Oil Rigs

�? Municipal Well Waters �? Swimming Pools &Spas


�? Industrial water treatment

�? Cooling and process water microbiological control

�? Wastewater disinfection

�? Cooling Towers

�? Treatment of Ventilation Systems

�? Mollusc control

�? Odour control

�? Iron and manganese removal

�? Phenol oxidation

�? Cyanide destruction

�? Paper & pulp

�? Influent Water Disinfection

�? Backup on generators failures

�? White water slimicide

�? Iron Control

�? Bleaching of specialty papers

�? Oil & gas

�? Microbiological control of oil wells and bores

�? Sulphide destruction

�? Pipeline and tank cleaning

�? THM control

�? Taste and odour control

Public Places 

�? Hospitals

�? Microbiological control

�? Lower risk of MRSA

�? Cleaning

�? Legionella prevention and control

�? Hotels & leisure centres

�? Disinfection of water system

�? Biofilm removal in water system


�? Horticulture

�? greenhouse sanitation

�? Soil disinfection

�? Disinfection of irrigation water

�? Cleaning of irrigation system

�? Treatment of Agricultural Storage Facilities

�? Treatment of Horticulture Work Area and Benches

�? Treatment of Horticulture Pots and Flats

�? Treatment of Horticulture Cutting Tools

�? Treatment of Horticulture Bulbs

�? Treatment of Greenhouse Glass, Walkways and Under Benches

�? Treatment of Evaporative Coolers

�? Treatment of Retention Basins and Ponds

�? Treatment of Decorative Pools, Fountains and Water Displays

�? Vegetables & fruit washing/processing

Food Processing

�? Sanitizing Food Contact Surfaces

�? Sanitizing Non‐Food Contact Surfaces

�? Sanitizing Food‐Processing Equipment

�? Ice Making Plants and Machinery

�? Ice Manufacture

�? Canning Retort and Pasteurizer Cooling Water

�? Stainless Steel Transfer Lines, Hydrocoolers and Pasteurizer

�? Washing fruit and vegetables

�? Washing fish and seafood

�? Washing meat, poultry and processing equipment

�? Extend shelf life and freshness of non‐processed fruits and vegetables

�? Process water for canned and frozen packaging

�? Control of bacteria growth and biofouling

�? Control of salmonella and legionella

�? Disinfection lines, holding tanks and other equipment

�? Disinfect in beverage and water systems and lines

�? Reduction of ammonia nitrogen concentration in recycled water

�? Cleansing and rinsing of bottles

�? Disinfect in beverage and water systems and lines

�? CIP (Cleaning In Place)


�? Treatment of Poultry Drinking Water

�? Disinfection of Animal Confinement Facilities

�? Treatment of Animal Transport Vehicles

�? Deodorization of Animal Holding Rooms, Sick Rooms and Work Rooms

�? Control of Odor and Slime Forming Bacteria in Animal Confinement Facilities

�? Disinfection of Poultry Chiller Water / Carcass Spray

�? Treatment of Egg Room

�? Treatment of Hatching Room

�? Treatment of Incubator Room

�? Treatment of Tray Washing Room and Loading Platform

�? Treatment of Chick Room, Chick Grading Box and Sexing Room

�? Hand Dip for Poultry Workers

�? Shoe Bath Use


�? Live Fish Transport: Transport Water, Disease treatment during holding

�? Disease prevention treatment

�? Fish larval rearing

�? Prawn larval rearing

�? Spraying in feeds

�? Treatment of diseases

�? Fishing boats/Wholesale/Retail

�? Dipping de‐scaled and gutted fish

�? Spray / Dipping on fish and prawns

�? In sorting / grading water for prawns

�? Ice manufacture

�? Disinfection of display cabinet


Stabilized Chlorine Dioxide(ClO2)
Stabilized Chlorine Dioxide(ClO2)

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